Resep Ximilu Pakai Susu Evaporasi

Introduction



Ximilu is a popular snack in Indonesia, especially in East Java. It is a type of fried dough that is commonly served as a snack or dessert. Ximilu can be enjoyed plain or with various toppings, such as chocolate, cheese, or sugar. In this recipe, we will be using evaporated milk to make the dough for a richer and creamier taste.


Ingredients



For the dough, you will need:
- 500 grams of all-purpose flour
- 200 ml of evaporated milk
- 2 eggs
- 1 teaspoon of baking powder
- 2 tablespoons of sugar
- 1/2 teaspoon of salt
- Oil for frying
For the topping, you can use:
- Chocolate syrup
- Shredded cheese
- Powdered sugar


Instructions



1. In a mixing bowl, combine the flour, baking powder, sugar, and salt. Mix well.
2. In a separate bowl, beat the eggs and add the evaporated milk. Mix well.
3. Pour the egg and milk mixture into the flour mixture. Mix until well combined.
4. Knead the dough until it becomes smooth and elastic. Cover the dough and let it rest for 30 minutes.
5. After the dough has rested, divide it into small pieces and roll them into thin strips.
6. Twist each strip into a knot or braid and fry them in hot oil until golden brown.
7. Remove the fried dough from the oil and let them cool for a few minutes.
8. Serve the ximilu with your choice of toppings, such as chocolate syrup, shredded cheese, or powdered sugar.


Nutrition



One serving of ximilu (30 grams) contains approximately:
- 120 calories
- 3 grams of protein
- 20 grams of carbohydrates
- 3 grams of fat
While ximilu is a delicious treat, it is important to consume it in moderation as it is high in calories and fat. Additionally, it is best to pair ximilu with a balanced diet and regular exercise to maintain a healthy lifestyle.


Conclusion



With this recipe, you can enjoy the classic taste of ximilu with a twist of creaminess from the evaporated milk. Whether you prefer it plain or with toppings, ximilu is a perfect snack or dessert that can be enjoyed any time of the day. Just remember to consume it in moderation and pair it with a balanced diet and regular exercise.

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